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pH (4,7-4,8)
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, :
Lactobacillus casei,
Streptococcus lactis,
Enterobacteriaceen.
, Streptococcus lactis, , .
.
Fectinatus cerevisiiphilus
Megasphaera cerevisiae.
, . . . , ( , pH). , , . . . (. 5.2.2.5) , , , . .
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Lactobacillus brevis,
Lactobacillus lindneri,
Lactobacillus frigidus
Pediococcus damnosus.
( ), () .
, . - :
, ,
Saccharomyces, , , , , :
Ø Saccharomyces diastaticus,
Ø Saccharomyces pastorianus
Ø Saccharomyces ellipsoideus.
, Saccharomyces;
Ø Brettanomyces;
Ø Toralopsis;
Ø Hansenula;
Ø Candida.
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, , , . , ( contamino - ).
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[94]:
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II
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III
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IV
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V
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VI
.
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VLB-S7-arap, , VLB):
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, (26 ). . , . 5 , .
PCR- (Polymerase Chain Reaction) ( ) , . , , .
Lactobacillus, Pediococcus, Megasphaera Pectinatus. , .