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( ):
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(Food additives) Η* , , , , , .
Η Codex Alimentarius : ... , , , ( ) , , , ....
2.32.56096 : () , () . , .
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A. , . : ; ; ; .
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. , (). : , ; (), ().
B. , : ; ; , , , .
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Codex Alimentarius , .
1. (Acid) . 2. (Acidity regulator) . 3. , (Anticaking agent), . 4. (Antifoaming agent) . 5. (Antioxidant) , , . 6. (Bulking agent) , , . 7. (Color) . 8. , (Color retention agent), , . 9. (Emulsifier) , , , . 10. (Emulsifying salt) . 11. (Firming agent) , . 12. (Flavour enhancer) . 13. (Flour treatment agent) , , . 14. (Foarming agent) . 15. (Gelling agent) , . 16. (Glazing agent) , . 17. (Humectant) . 18. (Preservative) , , . 19. (Propellant) , . 20. (Raising agent) , . 21. (Stabilizer) . 22. (Sweetener) , . 23. (Thickener) .
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, Codex Alimentarius, INS (International Numeral System ) . , , . INS , , -. ( Europe) . , , . : 100 182 ; 200 299 ; 300 399 (); 400 449 ; 450 499 ; 500 599 , ; 600 699 ; 700 800 ; 900 , ..
.
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