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Co U ntr I e S and t a S te S




 

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Procedure


 

 

 


 

1. Warm-up

Fill in the chart.

1) Barbecue, 2) snack, 3) brunch, 4) appetizer (the first course), 5) pud-

ding, 6) a bite, 7) picnic, 8) breakfast, 9) side dish, 10) sweet, 11) cookout,

12) lunch, 13) starter, 14) banquet, 15) tea, 16) feast, 17) dinner.

 

Meals at different times of day  
A meal outside  
When you quickly eat a little food  
A very big meal for a lot of people  
Parts of a meal  
Main course / entree  
Dessert  

 

 

2. Grammar practice

Fill the gaps with the correct forms of the verbs.

AT A RESTAURANT

K a r i n. This is one of my favorite restaurants in San Francisco. (1)

here before? (Eat) K e n. Yeah, actually I ate dinner here last week when my sister (2) . (Visit)

K a r i n. Yeah, its a nice place to bring out of town guests. What (3)

you and your sister ? (Order) K e n. We (4) the Vietnamese spring rolls, the caramelized shrimp,

and the vegetarian noodles. (Have)

K a r i n. I always (5) the Vietnamese spring rolls. Lets get an order

now. (Get)

K e n. Yeah, and lets get the caramelized shrimp. It (6) excellent. (Be)

K a r i n.(7) that enough food or should we order something else?

(Be) K e n. Well, Im pretty hungry. Maybe we should get the spicy green

beans too. I (8) to try them last week, but my sister hates green beans. (Want)

K a r i n. That sounds good! I (9) were ready to order. (Think)

Key: 1 Have you eaten, 2 was visiting, 3 did order, 4 had, 5 get, 6 is,

7 Will be, 8 wanted, 9 think.

 

3. Reading and speaking

Do ex. 5, p. 119.

 

4. speaking

Do ex. 6, p. 120.

Sample dialogue

W a i t e r. Would you like tap or bottled water? C u s t o m e r. Tap is fine.


W a i t e r. Would you like to hear our specials for today? C u s t o m e r. Just your entrée specials, please.

W a i t e r. For a main course, we have stuffed flounder, filet mignon and roast duck.

C u s t o m e r. How much is the stuffed flounder?

W a i t e r. Its $17.99 and comes with two side dishes. C u s t o m e r. What are the side dishes?

W a i t e r. You have a choice of sautéed spinach, lemon potatoes, mixed vegetables, or broccoli.

C u s t o m e r. Id like the spinach and potatoes.

W a i t e r. Will you be having any wine with dinner?

C u s t o m e r. Yes, Ill have a glass of pinot grigio, please. W a i t e r. How is everything?

C u s t o m e r. Delicious. May I see the dessert menu? Waiter Certainly.

C u s t o m e r. What do you recommend?

W a i t e r. The chocolate mousse. Its the best in NYC!

C u s t o m e r. Okay, Ill have the mousse, please. Also, may I have the check?

W a i t e r. Coming right up.

 

5. Reading

Do ex. 7 (a), p. 120.

 

6. Writing

Do ex. 7 (b), p. 122.

 

7. Reading and speaking

Do ex. 8, p. 122.

 

8. summary


1)

2)

3)

 

4)

5)

 

6)

7)

8)

9)

 

10)


Which country do you think has the strangest eating habits? What is your favorite dish?

What would you do if you were invited to dinner but you didnt like the food? Would you eat the food regardless?

Could you ever be vegetarian?

What foods are traditionally eaten at: births / weddings / funerals in your country?

Which food could you NEVER give up?

What is the worst meal you have ever eaten and where was it? Whats your favourite cuisine?

Have you ever eaten something and then had to spit it out again? What was it?

What is the best meal you have ever eaten and where was it?


 

9. Homework

Ex. 9, p. 122.


Lesson 42

 

W r I t I ng re P ort S

 

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Procedure

 

1. Warm-up


 

 

 


1) Would you like to eat at a different restaurant every night for the rest of your life?

2) Have you ever complained about the food or service in a restaurant?

 

2. speaking

Discuss any questions you like.

 

FOOD FOR THOUGHT, THOUGHTS ON FOOD


1)

 

2)

3)

 

4)

 

5)

6)

7)

 

8)

 

9)

 

10)

11)

12)

 

13)

14)

15)

 

16)

17)

18)

 

19)

 

20)


Is there any kind of food that you could eat every day? If yes, please explain.

Is there any kind of food that you cannot eat? If yes, please explain. Have you ever reluctantly tried something, but then loved it? If yes,

what was it? Why didnt you want to try it?

Have you ever wanted to try something, but then hated it? If yes, what was it? Why didnt you like it?

Are you a picky eater? How about when you were younger? What kind of food do you like? How about hate? Why?

Do you agree or disagree? English cuisine is the worst in the world? Why / not?

Do you agree or disagree? French cuisine is the best in the world? Why / not?

Which is your favorite meal of the day? Is it breakfast, lunch, or din- ner? Why?

What is the best meal that your have ever eaten? Why was it so good? What is the strangest dish you have ever tried? How was it?

What is the most disgusting dish you have ever tried? Why was it

so bad?

How often do you cook? What can you cook well?

If you had to give up meat in your diet, could you? Why / not? If you could take a pill as a substitute for food every day, would you?

Why / not?

Do you regularly eat a well-balanced diet? Why / not?

What kind of food cant you go without for a long time? Why?

What dish (or dishes) is your country or hometown famous for? Please

explain.

How often do you eat sweets? Do you think this is too much, or could

you eat them more often?

How often do you go out to restaurants? What kind of places do you usually go to? Please explain.


 

3. Reading

Do ex. 1, p. 123.

 

4. speaking

Do ex. 2, p. 124.

 

5. Reading and speaking

Do ex. 3, p. 126.


6. Writing

You are working in a local tourist office. You have to write a report for your manager comparing two very different restaurants in your area. Say what each centre is like, compare their facilities and comment on their par- ticular good or bad points as tourist attractions.

Answer the following questions using your imagination.


1)

2)

3)

4)

5)

6)

7)

 

8)

9)

10)

 

11)


Whats the name of your manager? Whats the name of the first restaurant?

What is it like? (modern, old-fashioned, large, cosy, etc.) What kind of facilities does it provide?

How popular is it with tourists? Why? Whats the name of the second restaurant?

What is it like? Remember it must be very different from the first one.

What kind of facilities does it provide? How popular is it with tourists? Why?

Is one restaurant better for tourists, or do they both attract different kinds of tourists?

Do you need to make any recommendations?

You may start like this: As requested I have compare and both in


in terms of their popularity as tourist attractions. My findings are present- ed below

 

7. Reading

Do ex. 4, p. 127.

 

8. Writing

Pretend that you have visited this restaurant and write a report about it. Especially emphasize good or bad points of it.

 

EL PORTO

FAMILY STYLE MEXICAN CUISINE

Offering lunch, dinner and brunch, El Potro is the place to go if youre looking for a wide selection of Mexican style food. Their menu includes eve- rything from nachos to Bistec A La Mexicana RibEye to hamburgers, hot dogs and chicken fingers for the children.

While you wait on your food you can tap your feet to the Latin infused songs played by the restaurants live entertainment at both the Winter Park and Oviedo locations, visit their Full-Service Bar, or head to their buffet to make your own feast.

Prices: Lunch Specials for under $5.

Location: El Potro has four locations in the area, Apopka on Orange Blossom trail, Sanford on South Orlando Drive, Winter Park on North Or- lando Drive, and Oviedo on Alafaya Woods Boulevard.

Extras: Their Apopka location also offers catering for small get-to- gethers and large events such as wedding receptions, company picnics, and holiday parties. You can create your own custom menu using with the dish- es they offer at the restaurant, or you can choose meals from their Interna- tional menu, which consists of American, Greek, and Italian cuisine.

 

9. summary

1) Whats the best restaurant name youve heard of?

2) Are you happy with the restaurants in your town?

 

10. Homework

Do ex. 5, p. 128.


Lesson 43

 





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