1. She is having an English lesson now.
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2. He is laying the table for lunch.
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3. we are serving these tables now.
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4. Theyarehavingbreakfast.
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5. She is serving dinner now.
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3Languageexercises
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3. 6 .
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5. ? .
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6. ? - .
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| In a Restaurant Waiter: Good evening. Two for dinner? Boris: Yes, thats right. Waiter: You can leave your coats here. Boris: Thank you. Where would you like to sit, Natalie? Waiter: Would you like this table by the window? Boris: Yes, thats nice. Could we see the menu? Waiter: Certainly. Here it is. Shall I give you a few minutes to look at it? Boris: Yes. Well order in a few minutes. Boris: Do you want an appetizer? Natalie: Hm. I think Ill have a shrimp cocktail. Im crazy about shrimp. What about you? Boris: Im not sure. I cant decide. Natalie: Oh, if I were you, Id have the smoked salmon. You always say you like smoked salmon, and you havent had any for a long time. Waiter: Are you ready to order now? Boris: Yes, one shrimp cocktail and one smoked salmon, please. Waiter: What would you like for the course? Boris:I think, meat solyanka. And you? Natalie: Vegetable soup for me. Waiter: What would you like for the main course? Boris: Pork chops with new potatoes. Waiter: What about dessert? Natalie: Fruit salad and a cup of coffee. Boris: Strong tea and apple pie, please. Waiter: Well. | |
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Notes
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Cook
Boil
Roast
Stew
Vinegar
Mustard
Tasteless
Well to do
Peel
Pour
Add
Simmer
Steam
Stir
A bowl
Meals and Cooking
When we cook, we boil, roast, fry or stew our food. We boil eggs, meat, chicken, fish, milk, water and vegetables. We fry eggs, fish and vegetables. We stew fish, meat, vegetables or fruit. We roast meat or chicken. We put salt, sugar, pepper, vinegar and mustard into our food to make it salted, sweet, sour or simply tasty. Our food may taste good or bad or it may be tasteless.
The usual meals in England are breakfast, lunch, tea and dinner or, in simpler houses, breakfast, dinner, tea and supper.
For breakfast English people mostly have porridge or corn flakes with milk or cream and sugar, bacon and eggs, marmalade with buttered toast and tea or coffee. For a change they can have a boiled egg, cold ham, or fish.
English people generally have lunch about one oclock. At lunch time in a London restaurant one usually finds a mutton chop, or steak and chips, or cold meat or fish with potatoes and salad, then a pudding or fruit to follow.
Afternoon tea can hardly be called a meal. It is a substantial meal only in well- to do families. It is between five and six oclock. It is rather a sociable sort of thing, as friends often come in them for a chat while they have their cup of tea, cake or biscuit.
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In some houses dinner is the biggest meal of the day. But in great many English homes, the midday meal is the chief one of the day, and in the evening there is usually a much simpler supper an omelet, or sausages, sometimes bacon and eggs and sometimes just bread and cheese, a cup of coffee or cocoa and fruit.
